Pizza's Served — How to Craft Delicious Homemade Pizza Right in Your Kitchen

Picture this: the tantalizing aroma of freshly baked pizza wafting through the air, the sound of bubbling cheese and sizzling toppings, and the anticipation of sinking your teeth into a slice of pure perfection. If you've ever dreamed of creating your own culinary masterpiece at home, then it's time to roll up your sleeves and embark on a pizza-making adventure! In this blog, we'll take you through the steps of crafting delicious homemade pizza when using our Pizza's Served Gift Set.

Our Gift Set includes Made by Mama pizza flour which is one of the easiest ways to create delicious, homemade Italian pizzas.

Tips provided Made by Mama. Here's how!

1. Mix the pizza flour and yeast package in a bowl.

2. Add 1 ¼ cup lukewarm water (add only 1 cup if you are using the KAMUT Khorasan flour). Knead for 5-10 minutes, until the dough is smooth and uniform.

3. Let the dough rise for about 1 hour in a mildly warm place, covered with a damp dishtowel or plastic wrap.

4. Split the dough into 4-5 buns and keep them covered until you are ready to roll them out. 

5. Heat the oven to the highest temperature possible. If you have a baking stone, this is the time to place it in the oven. If you are grilling or baking your pizzas in a pizza oven, pre-heat those as well.

6. Take one bun at a time and roll out into a pizza - approximately 8-10 inches in diameter.

7. Distribute your sauces & toppings (only those that will not burn in the hot oven - you can add additional toppings later)

8. Place the pizzas in the oven and bake for 4-6 minutes. Pay attention to how they cook as every oven bakes differently. You may need to adjust how you bake the pizzas based on how your oven works - test and learn!

9. Remove the pizzas from the oven, drizzle some additional olive oil and a generous sprinkle of Pizza spices over the top to achieve that classic Italian pizza flavor. Buon appetito!